So this is my last post of 2015 – looking back it’s been a year which has been filled with lots of new lovely kitchen and foodie related buys. This month was no different, and a great end to the year!
Archives for December 2015
This is the second in a 2-part series sharing my highlights of 2015. There have been too many to mention them all, but here a few of my very favourite posts to write this year, from July to December! Just click on the images to be taken straight through to the posts.
This is the first in a 2-part series sharing my highlights of 2015. There have been too many to mention them all, but here a few of my very favourite posts to write this year, from January to June! Just click on the images to be taken straight through to the posts.
Merry Christmas everybody from the Mess in the Ness! Today I’m sharing another few pictures (and links to the recipes so you can try them yourself!) of another bake I made for a tea-break at work last week. As well as the sticky toffee traybake, apple & blueberry muffins and bounty bites, I also made…
Last Wednesday evening I had a bit of a baking frenzy in aid of a tea-break at work we were organising, ready for our big office move after Christmas.
I was nominated last week by Angie of Changing Pages to ‘Blog it Forward‘ with Wayfair, who are donating £50 to Habitat for Humanity every time a blog includes the Blog it Forward badge and posts about a time they’ve done a good deed – before 31st December 2015.
We’ve used Blend Tea & Coffee Merchants for hosting Let’s Bake Inverness on a number of occasions, but each time I’ve tried to pop in for lunch, there’s been a lack of available seating. However, Mr B and I were fortunate enough to walk in for a table a couple of weeks ago on our…
I’m part of Tesco Orchard – a customer review programme. Every so often I get invited to campaigns in order to feedback what Tesco is doing well, and what it could do better with respect to a particular range of products. You might remember in September, Mr B cooked me this fantastic dish with monkfish…
At this time of year, it’s very pleasing to be able to hunker down and hibernate, which makes slow cooking all the more appealing!
On Friday I was over at Le Coin de Mel on Mel’s Food Friday feature. My recipe for plum and ginger muffins went down a storm with her wee ones!